Everyday grand : soulful recipes for celebrating life's big and small moments / Jocelyn Delk Adams with Olga Masso ; photographs by Brittany Conerly.
"Jocelyn Delk Adams believes every day deserves to be celebrated, from seemingly mundane weekdays to exuberant weekends and holidays. Her approachable take on comfort food features Southern-steeped recipes that are jazzed-up, remixed classics, all sprinkled with the vibrant, colorful personality she's best known for. Each flavor-packed recipe suggests a reason to celebrate, a reminder that events big and small can have a moment of culinary gratitude. Try the Georgia Peach Salad with Candied Pecans and Cornbread Croutons on that perfect summer day or the Mojito-Marinated Skirt Steak with Chimichurri for a backyard date night (BYO blanket and bubbly). Or enjoy a Southern Sunday supper of spicy Hot Sauce Chipotle-Fried Chicken and whip up the Turkey and Mustard Greens Enchiladas to deliver to your bestie "just because." Don't forget gooey Salted Caramel Chocolate Chip Cookies for a really good hair day (because yes, you deserve to celebrate this!). Everyday Grand shows readers how to cultivate their inner joy through affirmations, thankfulness, and most important, ridiculously good food"-- Provided by publisher.
- ISBN: 9780593236215
- ISBN: 0593236211
- Physical Description: 255 pages : color illustrations ; 24 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, 
- Copyright: ©2023
|Formatted Contents Note:||
Let's celebrate! -- 7 lists of 7 life and kitchen essentials -- Breakfast -- Appetizers & snacks -- Salads & soups -- Side dishes -- Legumes, grains & vegetable mains -- Seafood -- Meat -- Poultry -- Desserts -- Menu suggestions.
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|Subject:||Cooking, American > Southern style.
Cuisine américaine du Sud.
COOKING / Comfort Food.
COOKING / Methods / Baking.
COOKING / Regional & Ethnic / American / Southern States.
Cooking, American > Southern style
Livres de cuisine.