Book
From the ground up : hundreds of amazing recipes from around the world for ground meats, including beef, chicken, pork, seafood, and more / James Villas.
Record details
- ISBN: 9780470571651 (pbk.)
- ISBN: 0470571659 (pbk.)
- Physical Description: xxviii, 404 p. ; 24 cm.
- Publisher: Hoboken, NJ : Wiley, c2011.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Appetizers, canapš, and dips -- Soups and salads -- Sandwiches and turnovers -- Patties, balls, and dumplings -- Loaves, croquettes, and cakes -- Pies, quiches, and soufflš -- Casseroles and pastas -- Hashes and chilies -- Stuffed dishes and forcemeats -- Sausage -- Sauces. |
Search for related items by subject
| Subject: | Cooking (Meat) Cooking. |
| Genre: | Cookbooks. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date | |
|---|---|---|---|---|---|---|
| Burlington Public Library | 641.59 VILLAS 2011 | 39851001083105 | Non-fiction | Copy hold | Available | - |